Chinese Whole Wheat Pasta
Ingredients
3
tablespoons
olive oil
sesame or peanut.
12
ounces
Asian vegetables
frozen
16
ounces
whole-wheat pasta
1/2
cup
peanuts
1
Mexican avocado
chopped in cubes
Gomasio
to taste (ground sesame seeds with salt).
Instructions
In a saucepan with plenty of water, boil the pasta per the instructions on the package (approximately 7 minutes).
In a stir-fry pan or wok, heat the oil and stir-fry the vegetables.
Add the peanuts and the boiled pasta.
Stir well.
Decorate with the avocado, and season with the gomasio.
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