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Ingredients
- 2 pounds pumpkin cooked, or 3 cups can pumpkin
- 3 cups milk boiled
- 1 tablespoon sugar or 2 tablespoon brown sugar
- 1 pinch saffron or pepper
- 1/2 cup ham chopped in small cubes
- salt and pepper to taste
- sour cream to taste (if you want)
- cinnamon to taste (if you want)
- nutmeg to taste (if you want)
Ingredients
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Instructions
- Mix the milk with the pumpkin, add the rest of the ingredients, and heat them to boil constantly.
- Serve immediately.
- Add a tablespoon of sour cream on top of the soup, to each plate, if you want.
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Comments 1
HOLA! SOY MARIA DEL CARMEN FIGUEREDO HERMANA DE ELIDA E HIJA DE TOMAS FIGUEREDO. LE ESTOY EMVIANDO UN SALUDO A TELVY Y A PEPIN. AGRADECERE SABER DE USTEDES.
ESPERO ESTEN BIEN.